SS Engineers & Consultants design and supply advanced dish and plate washing systems for pharmaceutical canteens, food processing units, and chemical labs. Built in SS304/316 with sanitary welds and hygienic finishes, our machines ensure contamination-free cleaning of plates, trays, utensils, and dining accessories used in controlled environments.

These systems effectively remove food residues, oils, proteins, chemical traces, and allergens through multi-zone chambers with pre-wash, detergent wash, rinse, and optional hot-rinse/sanitization at 82–85 °C. High-pressure spray manifolds with adjustable conveyor or rack-loading options guarantee consistent, validated cleaning performance while minimizing water, chemical, and energy use.

Engineered with CIP-ready tanks, inline filtration, automated chemical dosing, and real-time temperature monitoring, our dish and plate washers meet stringent hygiene standards. Sloped drainage surfaces, tool-free access doors, and PLC/SCADA automation with recipe management simplify operations across diverse workloads from canteens to cleanroom dining areas.

Optional air-knife blow-off and hot-air drying modules enable faster turnaround between shifts, ensuring seamless workflow integration. Designed for GMP, HACCP, and FDA compliance, SS Engineers dish and plate washers safeguard hygiene, operator safety, and efficiency in pharmaceutical, food, and chemical facilities.